Olive oil and its fractions, whether or not refined, but not chemically modified:

Extra virgin olive oil:

Virgin olive oil:

Other virgin olive oils:

Other:

Pig fat (including lard) and poultry fat, other than that of heading 0209 or 1503:

Fats of bovine animals, sheep or goats, other than those of heading 1503:

Lard stearin, lard oil, oleostearin, oleo-oil and tallow oil, not emulsified or mixed or otherwise prepared

Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified:

Wool grease and fatty substances derived therefrom (including lanolin):

Other animal fats and oils and their fractions, whether or not refined, but not chemically modified